Production of Pakcoy Mustard in Hydroponic System at Aee Sidoarjo Hydroponic Production House
Produksi Tanaman Sawi Pakcoy Pada Sistem Hidroponik di Rumah Produksi Hidroponik Aee Sidoarjo
DOI:
https://doi.org/10.21070/j8kyra05Keywords:
Hydroponics, Pakcoy mustard, Production, AB MixAbstract
This study aims to evaluate the growth and production of pakcoy mustard plants with a floating raft hydroponic system at the Aee Sidoarjo Hydroponic Production House. With a Randomized Group Design (RAK) design and using AB Mix nutrients, plants were maintained for 30 days. The results showed that the average plant height reached 30 cm, the number of leaves was 12 per plant, and the wet weight was 160 grams per plant. The production value per square meter reached 4 kg, with a potential total production of 400 kg for an area of 100 m². The revenue generated is estimated at IDR 8,000,000 per 100 m² of land. The floating raft hydroponic system is proven to be effective and profitable, providing a sustainable agriculture solution in urban areas with high production yields and significant economic potential
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