Implementation of Interactive Digital Marketing with the 7P Marketing Concept to Increase Customer Interest on Fly Ash and Bottom Ash Products at PT PJB UP Paiton Penerapan Interactive Digital Marketing Dengan Konsep 7P Marketing Untuk Menaikkan Customer Interest Produk Fly Ash dan Bottom Ash di PT PJB UPPaiton

Main Article Content

Alfiansyah Syam Hidayatullah
Trismawati Trismawati
Yustina Suhandini Tjahjaningsih

Abstract

This research was conducted to find out the results that customers are interested in before and after the implementation of conventional marketing and digital marketing methods for fly ash and bottom ash products at PT PJB UP Paiton. The method used in this study is quantitative with a validity test and simple linear regression analysis which is supported by the results of the SPSS experiment. The results of this study indicate that the factors that influence digital marketing customer interest at PT PJB UP Paiton are promotion factors through social media and the application of the 7P Marketing concept namely price, promotion, place, people, and physical evidence which have a positive and significant effect. Now by implementing promotions through social media, PT PJB UP Paiton spends not so much money and gets quite a lot of customer interest and a wide reach.

Downloads

Download data is not yet available.

Article Details

How to Cite
[1]
A. S. Hidayatullah, T. Trismawati, and Y. S. Tjahjaningsih, “Implementation of Interactive Digital Marketing with the 7P Marketing Concept to Increase Customer Interest on Fly Ash and Bottom Ash Products at PT PJB UP Paiton”, PELS, vol. 3, Dec. 2022.
Section
Industrial Engineering
Author Biographies

Alfiansyah Syam Hidayatullah, Universitas Panca Marga

Program Studi Teknik Industri

Trismawati Trismawati, Universitas Panca Marga

Program Studi Teknik Industri

Yustina Suhandini Tjahjaningsih, Universitas Panca Marga

Program Studi Teknik Industri

References

REFERENSI
[1] D. Purwana, R. Rahmi, and S. Aditya, “Pemanfaatan digital marketing bagi usaha mikro, kecil, dan menengah (UMKM) di Kelurahan Malaka Sari, Duren Sawit,” J. Pemberdaya. Masy. Madani, vol. 1, no. 1, pp. 1–17, 2017.
[2] R. Gunawan, R. Malfiany, and H. Y. Pane, “Penerapan Digital Marketing Sebagai Strategi Pemasaran Ukm Rempeyek Nok Uus Dengan Video Cinematic Didukung Motion Grafis,” Pixel J. Ilm. Komput. Graf., vol. 14, no. 1, pp. 25–36, 2021.
[3] S. N. Fadillah and R. Setyorini, “Analisis Implementasi Strategi Content Marketing dalam Menciptakan Customer Engagement di Media Sosial Instagram Wakaf Daarut Tauhiid Bandung,” Menara Ilmu, vol. 15, no. 2, 2021.
[4] B. Arifin, A. Muzakki, and M. W. Kurniawan, “Konsep digital marketing berbasis SEO (Search Engine Optimization) dalam strategi pemasaran,” Ekombis Sains J. Ekon. Keuang. dan Bisnis, vol. 4, no. 2, pp. 87–94, 2019.
[5] F. Abiyyuansyah, “Analisis Implementasi Strategi Content Marketing Dalam Meningkatkan Customer Engagement (Studi pada Strategi Content Marketing Amstirdam Coffee Malang).” Universitas Brawijaya, 2019.
[6] B. Tantra and J. Marcelina, “Pengaruh marketing mix (7P) terhadap keputusan pembelihan pada guest house di Surabaya,” J. Hosp. dan Manaj. Jasa, vol. 5, no. 2, 2017.
[7] T. Wisudawati and S. R. Rizalmi, “Analisis Metode Marketing Mix 7P Sebagai Strategi Pemasaran Produk Daur Ulang,” J. Sci. Innov. Technol., vol. 1, no. 01, pp. 26–29, 2020.
[8] E. Carolina, I. Santoso, and P. Deoranto, “Pengaruh Marketing Mix (7P) dan Perilaku Konsumen Terhadap Keputusan Pembelian Produk Healthy Food Bar di Malang,” Wacana J. Soc. Humanit. Stud., vol. 18, no. 1, 2015.
[9] F. S. Adhaghassani, “Strategi bauran pemasaran (Marketing mix) 7p (product, price, place, promotion, people, process, physical evidence) di cherryka bakery,” J. Culin. Educ. Technol., vol. 5, no. 6, 2016.
[10] I. M. Yuliara, “Regresi linier sederhana,” Regresi Linier Sederhana, vol. 13, 2016.