Firdaus AS, Azara R. Effect of Additional Stabilities (CMC) and Citric Acid in Red Guava Juice (Psidium Guajava L.): Pengaruh Penambahan Bahan Penstabil (CMC) dan Asam Sitrat Pada Sari Buah Jambu Merah (Psidium Guajava L.). PELS [Internet]. 2022 Jun. 30 [cited 2025 Jun. 27];2(2). Available from: https://pels.umsida.ac.id/index.php/PELS/article/view/1273